SFS 2008:745 Förordning om ändring i livsmedelsförordningen (2006:813)

<div><style type="text/css"> <!-- p {margin: 0; padding: 0;} .ft10{font-size:15px;font-family:Times;color:#000000;} .ft11{font-size:14px;font-family:Times;color:#000000;} .ft12{font-size:27px;font-family:Times;color:#000000;} .ft13{font-size:19px;font-family:Times;color:#000000;} .ft14{font-size:15px;font-family:Times;color:#000000;} .ft15{font-size:14px;font-family:Times;color:#000000;} .ft16{font-size:9px;font-family:Times;color:#000000;} .ft17{font-size:8px;font-family:Times;color:#000000;} .ft18{font-size:7px;font-family:Times;color:#000000;} .ft19{font-size:13px;font-family:Times;color:#000000;} .ft110{font-size:12px;font-family:Times;color:#000000;} .ft111{font-size:15px;font-family:Times;color:#000000;} .ft112{font-size:14px;font-family:Times;color:#000000;} .ft113{font-size:17px;font-family:Times;color:#000000;} .ft114{font-size:19px;line-height:19px;font-family:Times;color:#000000;} .ft115{font-size:14px;line-height:17px;font-family:Times;color:#000000;} .ft116{font-size:12px;line-height:16px;font-family:Times;color:#000000;} --> <!-- p {margin: 0; padding: 0;} .ft20{font-size:15px;font-family:Times;color:#000000;} .ft21{font-size:14px;font-family:Times;color:#000000;} .ft22{font-size:16px;font-family:Times;color:#000000;} .ft23{font-size:9px;font-family:Times;color:#000000;} .ft24{font-size:8px;font-family:Times;color:#000000;} .ft25{font-size:15px;font-family:Times;color:#000000;} .ft26{font-size:14px;font-family:Times;color:#000000;} .ft27{font-size:7px;font-family:Times;color:#000000;} .ft28{font-size:13px;font-family:Times;color:#000000;} .ft29{font-size:12px;font-family:Times;color:#000000;} .ft210{font-size:14px;line-height:17px;font-family:Times;color:#000000;} --> <!-- p {margin: 0; padding: 0;} .ft30{font-size:15px;font-family:Times;color:#000000;} .ft31{font-size:14px;font-family:Times;color:#000000;} .ft32{font-size:16px;font-family:Times;color:#000000;} .ft33{font-size:14px;line-height:17px;font-family:Times;color:#000000;} --> <!-- p {margin: 0; padding: 0;} .ft40{font-size:9px;font-family:Times;color:#000000;} .ft41{font-size:8px;font-family:Times;color:#000000;} --> </style> <div id="page1-div" style="position:relative;width:744px;height:1070px;"> <img width="744" height="1070" src="/Static/i/lagboken/hidden.png" alt="background image"/> <p style="position:absolute;top:10px;left:21px;white-space:nowrap" class="ft10"> </p> <p style="position:absolute;top:943px;left:667px;white-space:nowrap" class="ft11">1</p> <p style="position:absolute;top:2px;left:26px;white-space:nowrap" class="ft12"><b> </b></p> <p style="position:absolute;top:101px;left:98px;white-space:nowrap" class="ft12"><b>Svensk f�rfattningssamling</b></p> <p style="position:absolute;top:7px;left:32px;white-space:nowrap" class="ft13"><b> </b></p> <p style="position:absolute;top:213px;left:98px;white-space:nowrap" class="ft114"><b>F�rordning<br/>om �ndring i livsmedelsf�rordningen (2006:813);</b></p> <p style="position:absolute;top:10px;left:36px;white-space:nowrap" class="ft10"> </p> <p style="position:absolute;top:269px;left:98px;white-space:nowrap" class="ft11">utf�rdad den 28 augusti 2008.</p> <p style="position:absolute;top:304px;left:112px;white-space:nowrap" class="ft11">Regeringen f�reskriver att 23 � livsmedelsf�rordningen (2006:813) ska ha</p> <p style="position:absolute;top:322px;left:98px;white-space:nowrap" class="ft11">f�ljande lydelse.</p> <p style="position:absolute;top:10px;left:41px;white-space:nowrap" class="ft14"><b> </b></p> <p style="position:absolute;top:357px;left:98px;white-space:nowrap" class="ft15"><b>23 �</b></p> <p style="position:absolute;top:15px;left:44px;white-space:nowrap" class="ft16"> </p> <p style="position:absolute;top:355px;left:123px;white-space:nowrap" class="ft17">1</p> <p style="position:absolute;top:10px;left:47px;white-space:nowrap" class="ft14"><b> </b></p> <p style="position:absolute;top:357px;left:127px;white-space:nowrap" class="ft15"><b> </b></p> <p style="position:absolute;top:10px;left:50px;white-space:nowrap" class="ft10"> </p> <p style="position:absolute;top:357px;left:142px;white-space:nowrap" class="ft11">Om inte n�got annat f�ljer av andra och tredje styckena �r f�ljande</p> <p style="position:absolute;top:375px;left:98px;white-space:nowrap" class="ft115">myndigheter beh�riga att pr�va fr�gor om godk�nnande av livsmedels-<br/>anl�ggningar eller att registrera livsmedelsanl�ggningar.</p> <p style="position:absolute;top:16px;left:54px;white-space:nowrap" class="ft18"> </p> <p style="position:absolute;top:940px;left:98px;white-space:nowrap" class="ft18">1</p> <p style="position:absolute;top:11px;left:56px;white-space:nowrap" class="ft19"> </p> <p style="position:absolute;top:942px;left:105px;white-space:nowrap" class="ft110">Senaste lydelse 2008:64.</p> <p style="position:absolute;top:10px;left:60px;white-space:nowrap" class="ft111"><i> </i></p> <p style="position:absolute;top:439px;left:98px;white-space:nowrap" class="ft112"><i>Typ av livsmedelsanl�ggning</i></p> <p style="position:absolute;top:439px;left:357px;white-space:nowrap" class="ft112"><i> Pr�vningsmyndighet</i></p> <p style="position:absolute;top:10px;left:63px;white-space:nowrap" class="ft10"> </p> <p style="position:absolute;top:468px;left:98px;white-space:nowrap" class="ft115">1. Slakterier, vilthanteringsanl�ggningar och<br/>styckningsanl�ggningar</p> <p style="position:absolute;top:468px;left:372px;white-space:nowrap" class="ft11">Livsmedelsverket</p> <p style="position:absolute;top:510px;left:98px;white-space:nowrap" class="ft115">2. Anl�ggningar f�r malet k�tt som produce-<br/>rar mer �n 5 ton per vecka</p> <p style="position:absolute;top:510px;left:372px;white-space:nowrap" class="ft11">Livsmedelsverket</p> <p style="position:absolute;top:553px;left:98px;white-space:nowrap" class="ft115">3. Kyl- och fryshus, utom s�dana som lagrar<br/>och omgrupperar k�ttvaror f�r distribution<br/>enbart inom detaljhandeln</p> <p style="position:absolute;top:553px;left:372px;white-space:nowrap" class="ft11">Livsmedelsverket</p> <p style="position:absolute;top:613px;left:98px;white-space:nowrap" class="ft115">4. K�ttproduktanl�ggningar och k�ttbered-<br/>ningsanl�ggningar som producerar mer �n<br/>7,5 ton per vecka</p> <p style="position:absolute;top:613px;left:372px;white-space:nowrap" class="ft11">Livsmedelsverket</p> <p style="position:absolute;top:673px;left:98px;white-space:nowrap" class="ft11">5. </p> <p style="position:absolute;top:673px;left:112px;white-space:nowrap" class="ft11">Mj�lk- och mj�lkproduktanl�ggningar</p> <p style="position:absolute;top:691px;left:98px;white-space:nowrap" class="ft115">som producerar mj�lkprodukter av mer �n<br/>2 000 000 liter mj�lk om �ret</p> <p style="position:absolute;top:673px;left:372px;white-space:nowrap" class="ft11">Livsmedelsverket</p> <p style="position:absolute;top:734px;left:98px;white-space:nowrap" class="ft115">6. Fiskanl�ggningar som producerar mer �n<br/>250 ton per �r och fiskgrossistanl�ggningar<br/>som hanterar mer �n 500 ton om �ret</p> <p style="position:absolute;top:734px;left:372px;white-space:nowrap" class="ft11">Livsmedelsverket</p> <p style="position:absolute;top:196px;left:559px;white-space:nowrap" class="ft113"><b>SFS 2008:745</b></p> <p style="position:absolute;top:221px;left:559px;white-space:nowrap" class="ft116">Utkom fr�n trycket<br/>den 9 september 2008</p> </div> <div id="page2-div" style="position:relative;width:744px;height:1070px;"> <img width="744" height="1070" src="/Static/i/lagboken/hidden.png" alt="background image"/> <p style="position:absolute;top:10px;left:75px;white-space:nowrap" class="ft20"> </p> <p style="position:absolute;top:943px;left:67px;white-space:nowrap" class="ft21">2</p> <p style="position:absolute;top:9px;left:80px;white-space:nowrap" class="ft22"><b> </b></p> <p style="position:absolute;top:72px;left:68px;white-space:nowrap" class="ft22"><b>SFS 2008:745</b></p> <p style="position:absolute;top:10px;left:83px;white-space:nowrap" class="ft20"> </p> <p style="position:absolute;top:864px;left:217px;white-space:nowrap" class="ft21">Om kontrollen av verksamheten i en anl�ggning med st�d av 15 eller 17 �</p> <p style="position:absolute;top:881px;left:203px;white-space:nowrap" class="ft21">livsmedelslagen (2006:804) flyttas �ver fr�n en kommunal n�mnd till Livs-</p> <p style="position:absolute;top:105px;left:203px;white-space:nowrap" class="ft210">7. �ggpackerier som omfattas av artikel 116<br/>och bilaga XIV till r�dets f�rordning (EG) nr<br/>1234/2007 av den 22 oktober 2007 om upp-<br/>r�ttande av en gemensam organisation av<br/>jordbruksmarknaderna och om s�rskilda be-<br/>st�mmelser f�r vissa jordbruksprodukter<br/>(enda f�rordningen om de gemensamma or-<br/>ganisationerna av marknaden)</p> <p style="position:absolute;top:15px;left:87px;white-space:nowrap" class="ft23"> </p> <p style="position:absolute;top:227px;left:384px;white-space:nowrap" class="ft24">2</p> <p style="position:absolute;top:10px;left:89px;white-space:nowrap" class="ft20"> </p> <p style="position:absolute;top:105px;left:477px;white-space:nowrap" class="ft21">Livsmedelsverket</p> <p style="position:absolute;top:254px;left:203px;white-space:nowrap" class="ft21">8. �ggproduktanl�ggningar</p> <p style="position:absolute;top:254px;left:477px;white-space:nowrap" class="ft21">Livsmedelsverket</p> <p style="position:absolute;top:279px;left:203px;white-space:nowrap" class="ft21">9. </p> <p style="position:absolute;top:279px;left:217px;white-space:nowrap" class="ft21">Livsmedelsanl�ggningar i j�rnv�gsvag-</p> <p style="position:absolute;top:296px;left:203px;white-space:nowrap" class="ft210">nar, luftfartyg och fabriksfartyg samt kyl-<br/>tankb�tar f�r fisk</p> <p style="position:absolute;top:279px;left:477px;white-space:nowrap" class="ft21">Livsmedelsverket</p> <p style="position:absolute;top:339px;left:203px;white-space:nowrap" class="ft21">10. </p> <p style="position:absolute;top:339px;left:224px;white-space:nowrap" class="ft21">Tillverkningsanl�ggningar f�r sprit-</p> <p style="position:absolute;top:357px;left:203px;white-space:nowrap" class="ft210">drycker, vin, aromatiserade viner, aromatise-<br/>rade drycker baserade p� vin och aromatise-<br/>rade drinkar baserade p� vinprodukter</p> <p style="position:absolute;top:339px;left:477px;white-space:nowrap" class="ft21">Livsmedelsverket</p> <p style="position:absolute;top:417px;left:203px;white-space:nowrap" class="ft21">11. </p> <p style="position:absolute;top:417px;left:224px;white-space:nowrap" class="ft21">S�dana livsmedelsanl�ggningar som</p> <p style="position:absolute;top:435px;left:203px;white-space:nowrap" class="ft210">drivs av det detaljhandelsbolag som avses i<br/>5 kap. 2 � alkohollagen (1994:1738)</p> <p style="position:absolute;top:417px;left:477px;white-space:nowrap" class="ft21">Livsmedelsverket</p> <p style="position:absolute;top:477px;left:203px;white-space:nowrap" class="ft21">12. </p> <p style="position:absolute;top:477px;left:224px;white-space:nowrap" class="ft21">Exportkontrollerade anl�ggningar som</p> <p style="position:absolute;top:495px;left:203px;white-space:nowrap" class="ft210">avses i kung�relsen (1974:271) om kontroll<br/>vid utf�rsel av livsmedel</p> <p style="position:absolute;top:477px;left:477px;white-space:nowrap" class="ft21">Livsmedelsverket</p> <p style="position:absolute;top:537px;left:203px;white-space:nowrap" class="ft210">13. Anl�ggningar f�r behandling av livs-<br/>medel med joniserande str�lning</p> <p style="position:absolute;top:537px;left:477px;white-space:nowrap" class="ft21">Livsmedelsverket</p> <p style="position:absolute;top:580px;left:203px;white-space:nowrap" class="ft21">14. </p> <p style="position:absolute;top:580px;left:224px;white-space:nowrap" class="ft21">Skeppshandelslager, tullager, frilager</p> <p style="position:absolute;top:598px;left:203px;white-space:nowrap" class="ft210">och anl�ggningar inom frizon i vilka det f�r-<br/>varas livsmedel som fr�n veterin�rsynpunkt<br/>inte �r godk�nda f�r fri oms�ttning</p> <p style="position:absolute;top:580px;left:477px;white-space:nowrap" class="ft21">Livsmedelsverket</p> <p style="position:absolute;top:658px;left:203px;white-space:nowrap" class="ft21">15. </p> <p style="position:absolute;top:658px;left:224px;white-space:nowrap" class="ft21">Anl�ggningar f�r dricksvattenf�rs�rj-</p> <p style="position:absolute;top:676px;left:203px;white-space:nowrap" class="ft21">ning</p> <p style="position:absolute;top:658px;left:477px;white-space:nowrap" class="ft210">En s�dan kommunal n�mnd<br/>som avses i livsmedelslagen<br/>(2006:804)</p> <p style="position:absolute;top:718px;left:203px;white-space:nowrap" class="ft210">16. Anl�ggningar f�r tillverkning av snus<br/>och tuggtobak</p> <p style="position:absolute;top:718px;left:477px;white-space:nowrap" class="ft210">En s�dan kommunal n�mnd<br/>som avses i livsmedelslagen<br/>(2006:804)</p> <p style="position:absolute;top:778px;left:203px;white-space:nowrap" class="ft21">17. Prim�rproducenter av livsmedel </p> <p style="position:absolute;top:778px;left:477px;white-space:nowrap" class="ft21">L�nsstyrelsen </p> <p style="position:absolute;top:803px;left:203px;white-space:nowrap" class="ft210">18. Andra livsmedelsanl�ggningar, inklusive<br/>anl�ggningar f�r tillverkning av tillsatser,<br/>aromer och processhj�lpmedel </p> <p style="position:absolute;top:803px;left:477px;white-space:nowrap" class="ft210">En s�dan kommunal n�mnd<br/>som avses i livsmedelslagen<br/>(2006:804)</p> <p style="position:absolute;top:10px;left:93px;white-space:nowrap" class="ft25"><i> </i></p> <p style="position:absolute;top:77px;left:203px;white-space:nowrap" class="ft26"><i>Typ av livsmedelsanl�ggning</i></p> <p style="position:absolute;top:77px;left:462px;white-space:nowrap" class="ft26"><i> Pr�vningsmyndighet</i></p> <p style="position:absolute;top:16px;left:96px;white-space:nowrap" class="ft27"> </p> <p style="position:absolute;top:941px;left:200px;white-space:nowrap" class="ft27">2</p> <p style="position:absolute;top:11px;left:99px;white-space:nowrap" class="ft28"> </p> <p style="position:absolute;top:943px;left:204px;white-space:nowrap" class="ft29"> EUT L 299, 16.11.2007, s. 1 (Celex 32007R1234).</p> </div> <div id="page3-div" style="position:relative;width:744px;height:1070px;"> <img width="744" height="1070" src="/Static/i/lagboken/hidden.png" alt="background image"/> <p style="position:absolute;top:10px;left:102px;white-space:nowrap" class="ft30"> </p> <p style="position:absolute;top:943px;left:671px;white-space:nowrap" class="ft31">3</p> <p style="position:absolute;top:9px;left:107px;white-space:nowrap" class="ft32"><b> </b></p> <p style="position:absolute;top:71px;left:562px;white-space:nowrap" class="ft32"><b>SFS 2008:745</b></p> <p style="position:absolute;top:10px;left:110px;white-space:nowrap" class="ft30"> </p> <p style="position:absolute;top:71px;left:98px;white-space:nowrap" class="ft33">medelsverket, ska verket i forts�ttningen pr�va fr�gor om godk�nnande av<br/>anl�ggningen eller registrera anl�ggningen.</p> <p style="position:absolute;top:107px;left:112px;white-space:nowrap" class="ft31">Om kontrollen av verksamheten i en anl�ggning med st�d av 16 � livs-</p> <p style="position:absolute;top:124px;left:98px;white-space:nowrap" class="ft33">medelslagen flyttas �ver fr�n Livsmedelsverket till en kommunal n�mnd,<br/>ska denna n�mnd i forts�ttningen pr�va fr�gor om godk�nnande av anl�gg-<br/>ningen eller registrera anl�ggningen.</p> <p style="position:absolute;top:10px;left:114px;white-space:nowrap" class="ft30"> </p> <p style="position:absolute;top:196px;left:112px;white-space:nowrap" class="ft31">Denna f�rordning tr�der i kraft den 1 januari 2009.</p> <p style="position:absolute;top:231px;left:98px;white-space:nowrap" class="ft31">P� regeringens v�gnar</p> <p style="position:absolute;top:267px;left:98px;white-space:nowrap" class="ft31">ESKIL ERLANDSSON</p> <p style="position:absolute;top:284px;left:328px;white-space:nowrap" class="ft33">Mats Wiberg<br/>(Jordbruksdepartementet)</p> </div> <div id="page4-div" style="position:relative;width:744px;height:1070px;"> <img width="744" height="1070" src="/Static/i/lagboken/hidden.png" alt="background image"/> <p style="position:absolute;top:15px;left:119px;white-space:nowrap" class="ft40"> </p> <p style="position:absolute;top:962px;left:512px;white-space:nowrap" class="ft41">Thomson F�rlag AB, tel. 08-587 671 00</p> <p style="position:absolute;top:972px;left:561px;white-space:nowrap" class="ft41">Elanders, V�llingby 2008</p> </div> </div> ;